DRINK
A collection of published articles based on fine wine, spirits and beverages. Culinary experiences are primarily located in Europe.
Subjects include winery news and/or reviews about related products, people, and places.
Publications include Robb Report, Hemispheres, Mr. Hudson Explores, Marriott Bonvoy Traveler and Vice Munchies.
Please note: the following is a portfolio listing of the most recently published articles. For a comprehensive list of all upcoming articles and/or samples from past archives, contact me with your request.
I only drink champagne on two occasions, when I am in love and when I am not.
― Coco Chanel
LATEST WORK
Quiz: What’s Your Perfect European Food City?
Take the quiz to find out which European city and its local cuisine tempts your tummy enough to dig in to your heart’s content. Bon appétit!
The Best Hotel Bars in Europe
Skilled mixologists, eclectic entertainment and comfy seating are a given; the standout bars invest in interiors with an extra shot of pizazz.
The Best Coffee in Madrid
A growing crop of coffeehouses, stocked with artisan beans and served in retro design spaces are all around town.
Enigma
Adrià’s indulgent 50-course tasting menu centers on playful combinations of seasonal and international ingredients.
This Surreal Cookbook Turns Food Into Works of Art
Papalosophy is a stunning, 210-page cookbook of 80 recipes and a collection of whimsical, bizarre imagery.
The Best Unexpected Wine Region Wineries
Many lesser-known regions have been experimenting with unprecedented harvesting techniques for decades.